Peanut butter
on crackers, graham crackers, or bread
on apples or stiff pears
on vegetables (like celery sticks)
Beans and nuts
Edamame (soy) beans (kids like to pop these out of the pods)
Garbanzo beans (roasted or just boiled, consider organic for taste)
Any kind of nuts--go for unsalted if possible.
Bean dips (including hummus and refried beans)
with chips
spread on tortillas, crackers, or bread
as a dip for vegetables
Cheese
with crackers, pretzels, or bread
with apples, pears, or grapes
quesadillas
Leftovers
cold chicken, ham, pork, or steak
lunchmeat (can be high in salt and nitrites)
hard boiled eggs
Certain cereals
Kashi Go Lean (contains soy and a lot of sugar)
Oatmeal based cookies, bars, or muffins (most commercially premade ones have a lot of sugar, but you may be able to make something at home that has less)--especially with nuts.
What's your favorite high protein snack? Leave a comment!
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